The warmer the air temperature, the more likely the super cooled droplet will hit the leading edge of an aircraft surface and freeze as it flows back forming clear and glaze icing
These are more hazardous as they are extremely disruptive to airflow around a surface
The colder the air temperature, the more likely the super cooled droplet will freeze on impact with the aircraft surface, causing rime ice
Icing can form when the outside air temperature is actually above freezing, if the aircraft surface is below freezing
This condition may exist when an aircraft has recently descended from cooler temperatures
Moisture:
For ice to accrete on an aircraft in flight, there must be sufficient liquid water in the air
Water in the form of vapor, wet snow (different from dry snow), or ice will generally not stick to an airplane's external surfaces and contributes little or nothing to the overall ice buildup
Sufficient liquid water is any visible moisture which may be in the form of a cloud or liquid precipitation
Droplet Size:
Small droplets will generally strike a surface and quickly freeze causing ice build up in concentrated areas
Larger droplets take longer to freeze and may impact larger areas
These large droplets can begin to impact areas aft of any protected areas of the wing
Super cooled droplets can form in two ways:
Temperature Inversion:
Typically, temperatures decrease with altitude
However, when there is a temperature inversion, this is not the case (A layer of cold air lies under a layer of warmer air)
Temperature inversions are most often associated with warm fronts and stationary fronts
Freezing rain (and occasionally freezing drizzle) typically forms when snow falls into air that is above freezing and melts, forming liquid precipitation. These liquid water droplets continue to fall into a layer of air that is at or below freezing. In some cases, the droplets will freeze to form ice pellets, which may be observed at the surface
This can occur at any altitude but generally do not persist for greater than 3,000 feet in depth
Collision-coalescence Process:
Collision-coalescence tends to form freezing drizzle as droplets collide within the cloud and coalesce into larger droplets
This process is more likely to occur with relatively warm, low altitude clouds. Look for cloud top heights below about 12,000 feet with cloud top temperatures warmer than about -12°C
Given the conditions suitable to the formation of icing, what is known icing?
Known Icing Conditions:
Knowing what defines icing conditions, pilots must reconcile the meaning of known icing conditions
The AIM defines known icing conditions as Atmospheric conditions in which the formation of ice is observed or detected in flight
Note that because of the variability in space and time of atmospheric conditions, the existence of a report of observed icing does not assure the presence or intensity of icing conditions at a later time, nor can a report of no icing assure the absence of icing conditions at a later time
In order to know, or reasonable know when you are within icing conditions, pilots must consult icing prediction products
Icing Prediction Products:
Freezing Level Charts
Forecast Icing Potential (FIP)
Current Icing AIRMETs/SIGMETs
Current Icing PIREPs
Winds and Temperatures Aloft
Definitions:
Appendix C Icing Conditions:
Appendix C (14 CFR, Part 25 and 29) is the certification icing condition standard for approving ice protection provisions on aircraft. The conditions are specified in terms of altitude, temperature, liquid water content (LWC), representative droplet size (mean effective drop diameter [MED]), and cloud horizontal extent
Forecast Icing Conditions:
Environmental conditions expected by a National Weather Service or an FAA-approved weather provider to be conducive to the formation of in-flight icing on aircraft
Freezing Drizzle (FZDZ):
Drizzle is precipitation at ground level or aloft in the form of liquid water drops which have diameters less than 0.5 NM and greater than 0.05 mm. Freezing drizzle is drizzle that exists at air temperatures less than 0°C (supercooled), remains in liquid form, and freezes upon contact with objects on the surface or airborne
Freezing Precipitation:
Freezing precipitation is freezing rain or freezing drizzle falling through or outside of visible cloud
These supercooled droplets can quickly disable an aircraft, even one approved for Flight Into Known Icing (FIKI)
Freezing rain droplets are so large they can instantly coat an airplane
Freezing Rain (FZRA):
Rain is precipitation at ground level or aloft in the form of liquid water drops which have diameters greater than 0.5 mm. Freezing rain is rain that exists at air temperatures less than 0°C (supercooled), remains in liquid form, and freezes upon contact with objects on the ground or in the air
Icing In Cloud:
Icing occurring within visible cloud. Cloud droplets (diameter greater than 0.05 mm) will be present; freezing drizzle and/or freezing rain may or may not be present
Icing In Precipitation:
Icing occurring from an encounter with freezing precipitation, that is, supercooled drops with diameters exceeding 0.05 mm, within or outside of visible cloud
Potential Icing Conditions:
Atmospheric icing conditions that are typically defined by airframe manufacturers relative to temperature and visible moisture that may result in aircraft ice accretion on the ground or in flight. The potential icing conditions are typically defined in the Airplane Flight Manual or in the Airplane Operation Manual
Visible moisture can be clouds, rain, snow, etc.
Terms like CIP and FIP mean current icing potential, and forecasted icing potential
Supercooled Drizzle Drops (SCDD):
Synonymous with freezing drizzle aloft
Supercooled Drops or Droplets:
Water drops/droplets which remain unfrozen at temperatures below 0°C. Supercooled drops are found in clouds, freezing drizzle, and freezing rain in the atmosphere. These drops may impinge and freeze after contact on aircraft surfaces
Supercooled Large Drops (SLD):
Liquid droplets with diameters greater than 0.05 MM at temperatures less than 0°C, i.e., freezing rain or freezing drizzle
May result in ice forming aft of protected surfaces
Types of Icing:
The type of ice that forms varies depending on the atmospheric and flight conditions in which it forms as well as the structure and appearance of the ice
Trace Icing:
Trace icing is the first warning of icing, signaling conditions could be right for heavier accumulations to follow
Clear/Glaze Ice:
Ice, sometimes clear and smooth, but usually containing some air pockets, which results in a lumpy translucent appearance. Glaze ice results from supercooled drops/droplets striking a surface but not freezing rapidly on contact. Glaze ice is denser, harder, and sometimes more transparent than rime ice. Factors, which favor glaze formation, are those that favor slow dissipation of the heat of fusion (i.e., slight supercooling and rapid accretion). With larger accretions, the ice shape typically includes "horns" protruding from unprotected leading edge surfaces. It is the ice shape, rather than the clarity or color of the ice, which is most likely to be accurately assessed from the cockpit. The terms "clear" and "glaze" have been used for essentially the same type of ice accretion, although some reserve "clear" for thinner accretions which lack horns and conform to the airfoil
A glossy, transparent ice formed by the relatively slow freezing of super cooled water is referred to as clear ice
Forms mostly when conditions are between 0 and -10°C, large amounts of liquid water, high aircraft velocities, and large droplets are conducive to the formation of clear ice
Most dangerous as it is clear and forms, freezing slowly
This type of ice is denser, harder, and sometimes more transparent than rime ice
With larger accretions, clear ice may form "horns"
Contain high concentrations of liquid
Rime ice:
A rough, milky, opaque ice formed by the rapid freezing of supercooled drops/droplets after they strike the aircraft. The rapid freezing results in air being trapped, giving the ice its opaque appearance and making it porous and brittle. Rime ice typically accretes along the stagnation line of an airfoil and is more regular in shape and conformal to the airfoil than glaze ice. It is the ice shape, rather than the clarity or color of the ice, which is most likely to be accurately assessed from the cockpit
Forms between -10 and -20°C
Rough, opaque, milky and normally protrudes
Formed by the instantaneous or very rapid freezing of super-cooled droplets as they strike the aircraft is known as rime ice
The rapid freezing results in the formation of air pockets in the ice, giving it an opaque appearance and making it porous and brittle
For larger accretions, rime ice may form a streamlined extension of the wing
Low temperatures, lesser amounts of liquid water, low velocities, and small droplets are conducive to the formation of rime ice
Typically accumulated in stratus clouds
Contain low concentrations of liquid
Mixed icing:
Occurs -8 to -15°C and is a mixture of both
Simultaneous appearance or a combination of rime and clear/glaze ice characteristics. Since the clarity, color, and shape of the ice will be a mixture of rime and glaze characteristics, accurate identification of mixed ice from the cockpit may be difficult
Frost:
Thin layer of crystalline ice
Normally occurs on clear, calm wind nights when air temperature and dew point are below freezing
May occur when descending from a zone of freezing temperatures into high humidity
Inter-cycle Ice
Ice which accumulates on a protected surface between actuation cycles of a deicing system
Known or Observed or Detected Ice Accretion:
Actual ice observed visually to be on the aircraft by the flight crew or identified by on-board sensors
Residual Ice:
Ice which remains on a protected surface immediately after the actuation of a deicing system
Run-Back Ice:
Ice which forms from the freezing or refreezing of water leaving protected surfaces and running back to unprotected surfaces
Note that ice types are difficult for the pilot to discern and have uncertain effects on an airplane in flight. Ice type definitions will be included in the AIM for use in the "Remarks" section of the PIREP and for use in forecasting
Icing Effects on Aircraft Control and Performance:
Structural icing, referring to the accumulation of ice on the exterior of the aircraft, will have impacts on control and performance
Forms on the external structure of the aircraft when supercooled droplets impinge on them and freeze
Small parts (Pitot tube) and thin surfaces (tail) of the aircraft will develop ice before larger parts (wing)
Icing in strange places such as the wind screen is indicative of super-cooled droplets
The quicker you move, the more friction on the skin of the airplane, and thus the less icing would be expected; so a jet will not ice as fast as a Cessna in the same conditions
Icing decreases lift, thrust, and range, and increases drag, weight, fuel consumption, and stall speed
The most hazardous aspect of structural icing is its aerodynamic effects
Lift:
We know from our principles of flight that lift is generated mostly on the first 25% of our wingtip which is the same location ice will tend to build
[Figure 2-19] Ice alters the shape of an airfoil, reducing the maximum coefficient of lift and angle of attack at which the aircraft stalls
Note that at very low angles of attack, there may be little or no effect of the ice on the coefficient of lift
However, note that the ice significantly reduces the CL-MAX, and the angle of attack at which it occurs (the stall angle) is much lower
Thus, when slowing down and increasing the angle of attack for approach, the pilot may find that ice on the wing, which had little effect on lift in cruise now, causes stall to occur at a lower angle of attack and higher speed
Even a thin layer of ice at the leading edge of a wing, especially if it is rough, can have a significant effect in increasing stall speed
Its like flying at a very high altitude
Thrust:
Propeller icing reduces thrust for the same aerodynamic reason that wings tend to lose lift and increase drag
The accumulation of ice affects the coefficient of drag of the airfoil
Accumulations no thicker or rougher than coarse sandpaper on the leading edge and upper surface of a wing can reduce lift by as much as 30 percent and increase drag by as much as 40 percent (see: https://www.aopa.org/news-and-media/all-news/2020/december/flight-training-magazine/preflight-news)
[Figure 2-19] Note that the effect is significant even at very small angles of attack
A significant reduction in CL-MAX and a reduction in the angle of attack where stall occurs can result from a relatively small ice accretion
A reduction of CL-MAX by 30% is not unusual, and a large horn ice accretion can result in reductions of 40% to 50%
Drag tends to increase steadily as ice accretes
An airfoil drag increase of 100% is not unusual, and for large horn ice accretions, the increase can be 200% or even higher
Ice on an airfoil can have other effects not depicted in these curves
Even before airfoil stall, there can be changes in the pressure over the airfoil that may affect a control surface at the trailing edge
Furthermore, on takeoff, approach, and landing, the wings of many aircraft are multi-element airfoils with three or more elements
Ice may affect the different elements in different ways
Ice may also affect the way in which the air streams interact over the elements
Ice can partially block or limit control surfaces, which limits or makes control movements ineffective
Also, if the extra weight caused by ice accumulation is too great, the aircraft may not be able to become airborne and, if in flight, the aircraft may not be able to maintain altitude
Therefore any accumulation of ice or frost should be removed before attempting flight
Another hazard of structural icing is the possible un-commanded and uncontrolled roll phenomenon, referred to as roll upset, associated with severe in-flight icing
Pilots flying aircraft certificated for flight in known icing conditions should be aware that severe icing is a condition outside of the aircraft's certification icing envelope
Roll upset may be caused by airflow separation (aerodynamic stall), which induces self deflection of the ailerons and loss of or degraded roll handling characteristics [Figure 2-20]
These phenomena can result from severe icing conditions without the usual symptoms of ice accumulation or a perceived aerodynamic stall
Most aircraft have a nose-down pitching moment from the wings because the CG is ahead of the CP
It is the role of the tail-plane to counteract this moment by providing a downward force
[Figure 2-21] The result of this configuration is that actions which move the wing away from stall, such as deployment of flaps or increasing speed, may increase the negative angle of attack of the tail
With ice on the tail-plane, it may stall after full or partial deployment of flaps
[Figure 2-22] Since the tail-plane is ordinarily thinner than the wing, it is a more efficient collector of ice
On most aircraft the tail-plane is not visible to the pilot, who therefore cannot observe how well it has been cleared of ice by any deicing system
Thus, it is important that the pilot be alert to the possibility of tail-plane stall, particularly on approach and landing
Weight:
The more ice that accumulates, the more weight on the aircraft
The actual weight of the ice on the airplane is insignificant however, when compared to the airflow disruption it causes
Flight Controls:
As airfoils become less effective, so may flight control surfaces
This means more deflection will be required until the point where the control surface is in effective
Fuel Consumption:
The more weight and drag increases, the more thrust is required
Since thrust can also be degrading the engine must work even harder, increasing fuel consumption
Icing Effects on Aircraft Systems:
Induction Icing:
Engine icing occurs when ice forms on the induction or compressor sections of an engine, reducing performance
Ice in the induction system can reduce the amount of air available for combustion
The most common example of reciprocating engine induction icing is carburetor ice
Most pilots are familiar with this phenomenon, which occurs when moist air passes through a carburetor venturi and is cooled
As a result of this process, ice may form on the venturi walls and throttle plate, restricting airflow to the engine
This may occur at temperatures between 20°F (-7°C) and 70°F (21°C)
The problem is remedied by applying carburetor heat, which uses the engine's own exhaust as a heat source to melt the ice or prevent its formation
On the other hand, fuel-injected aircraft engines usually are less vulnerable to icing but still can be affected if the engine's air source becomes blocked with ice
Manufacturers provide an alternate air source that may be selected in case the normal system malfunctions
In turbojet aircraft, air that is drawn into the engines creates an area of reduced pressure at the inlet, which lowers the temperature below that of the surrounding air
In marginal icing conditions (i.e., conditions where icing is possible), this reduction in temperature may be sufficient to cause ice to form on the engine inlet, disrupting the airflow into the engine
Another hazard occurs when ice breaks off and is ingested into a running engine, which can cause damage to fan blades, engine compressor stall, or combustor flameout
When anti-icing systems are used, run-back water can refreeze on unprotected surfaces of the inlet and, if excessive, reduce airflow into the engine or distort the airflow pattern in such a manner as to cause compressor or fan blades to vibrate, possibly damaging the engine
Another problem in turbine engines is the icing of engine probes used to set power levels (for example, engine inlet temperature or Engine Pressure Ratio (EPR) probes), which can lead to erroneous readings of engine instrumentation operational difficulties or total power loss
Communication & Navigation:
Antennas are quick to accumulate ice and typically do not have protection leading to navigation and communication problems or failures
Flight Instruments:
Flight instruments rely on data from external sources such as the Pitot tube, static ports and stall warnings
This will result in instrument failures
Operations in Icing Conditions:
Icing Conditions of the Ground:
The presence of aircraft airframe icing during takeoff, typically caused by improper or no deicing of the aircraft being accomplished prior to flight has contributed to many recent accidents in turbine aircraft
The General Aviation Joint Safety Committee (GAJSC) is the primary vehicle for government-industry cooperation, communication, and coordination on GA accident mitigation
The Turbine Aircraft Operations Subgroup (TAOS) works to mitigate accidents in turbine accident aviation
While there is sufficient information and guidance currently available regarding the effects of icing on aircraft and methods for deicing, the TAOS has developed a list of recommended actions to further assist pilots and operators in this area
While there is sufficient information and guidance currently available regarding the effects of icing on aircraft and methods for deicing, the TAOS has developed a list of recommended actions to further assist pilots and operators in this area
While the efforts of the TAOS specifically focus on turbine aircraft, it is recognized that their recommendations are applicable to and can be adapted for the pilot of a small, piston powered aircraft too
The following recommendations are offered:
Ensure that your aircraft's lift-generating surfaces are COMPLETELY free of contamination before flight through a tactile (hands on) check of the critical surfaces when feasible. Even when otherwise permitted, operators should avoid smooth or polished frost on lift-generating surfaces as an acceptable preflight condition
Review and refresh your cold weather standard operating procedures
Review and be familiar with the Airplane Flight Manual (AFM) limitations and procedures necessary to deal with icing conditions prior to flight, as well as in flight
Protect your aircraft while on the ground, if possible, from sleet and freezing rain by taking advantage of aircraft hangars
Take full advantage of the opportunities available at airports for deicing. Do not refuse deicing services simply because of cost
Always consider canceling or delaying a flight if weather conditions do not support a safe operation
Avoid ice on runways and be careful to use BETA on wet runways
It may be applied but smoothly and slowly
Rapid acceleration may aggravate directional control
BETA may inhibit visibility
If you haven't already developed a set of Standard Operating Procedures for cold weather operations, they should include:
Procedures based on information that is applicable to the aircraft operated, such as AFM limitations and procedures;
Concise and easy to understand guidance that outlines best operational practices;
A systematic procedure for recognizing, evaluating and addressing the associated icing risk, and offer clear guidance to mitigate this risk;
An aid (such as a checklist or reference cards) that is readily available during normal day-to-day aircraft operations
There are several sources for guidance relating to airframe icing, including:
The FAA Approved Deicing Program Updates is published annually as a Flight Standards Information Bulletin for Air Transportation and contains detailed information on deicing and anti-icing procedures and holdover times
It may be accessed at the following web site by selecting the current year's information bulletins:
Review the rotorcraft flight manual’s limitations and operations sections for flight guidance for icing or falling/blowing snow
Pay attention to restrictions and prohibitions from flight into known icing or winter weather conditions
Carefully observe airframe sheet ice and weep holes during preflight, to include:
Blade tip caps;
Engine oil coolers;
Fuel vents;
Static ports;
Drive pulleys;
Pitot tubes;
Intake screens; and,
Tundra boards or bear paws
Remove all accumulated snow or ice with heated air or deicing fluid in accordance with manufacturer guide lines
Avoid chipping or scraping
Look inside all inlets, using a flashlight, and open cowlings as needed to observe potential hidden ice that could be ingested
Consider shutting down the engine(s) if operating on the ground for an extended period of time to avoid accumulation and allow for another preflight before continuing flight operations
Realize as well that ice can accumulate and then be flung off toward structures, aircraft, and bystanders
The NTSB determines the probable cause(s) of this accident to be: The pilot's improper in-flight planning/decision, his continued flight into adverse weather (icing conditions), and failure to maintain an adequate airspeed during the emergency descent for landing. Contributing to the accident were the forecast icing conditions
Conclusion:
Regardless of numbers or atmospheric conditions, a review of icing forecast tools before flying in winter months/colder climates is imperative; don't assume away your resources!
While snow is not usually an icing threat, it can seriously reduce visibility
The best way to deal with icing is to prevent its buildup through de-icing systems
If icing has already formed then we are looking at anti-ice systems
Coping with the hazards of icing begins with preflight planning to determine where icing may occur during a flight and ensuring the aircraft is free of ice and frost prior to takeoff
Due to the dangers of structural icing, aircraft are generally prohibited from operating within icing conditions
It is important to realize that flight into visible moisture is going to result in a drop in temperature
If you're operating on the border of freezing, consider that drop, and either avoid it, or monitor temperatures closely
Reference the aircraft operating handbook for icing specifics
Know important things like penetration speeds for climbs and descents
This sort of information will keep the aircraft pitch in such a way to minimize the frontal area for ice to stick and could prove lifesaving
Note that icing requires visible moisture, where frost does not, making this the key difference between the two terms
Taxiing near slush or water may splash on the wing and empennage and freeze, increasing weight and drag and possibility limiting control surface movements
This attention to detail extends to managing deice and anti-ice systems properly during the flight, because weather conditions may change rapidly, and the pilot must be able to recognize when a change of flight plan is required
Flights shall be planned to circumvent areas of forecast atmospheric icing and thunderstorm conditions whenever practicable
Individual POHs will dictate the amount of flying in icing conditions permitted
Significant structural icing on an aircraft can cause serious aircraft control and performance problems
Remember that icing impacting performance is the most often discussed, but structural ice that simply breaks off the aircraft can also be a significant hazard worth consideration
Aircraft certification standards change and what was once acceptable, may now be seen as a risk
Improve your weather skills with FAA provided (and WINGS credited) resources by going to https://www.faasafety.gov/ and type "weather" into the search bar